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Siccagno 2019
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Tasting Notes of Wines around the World
Le Cupole, the second label of Tenuta di Trinoro, is a Bordeaux blend first produced in 1995. Nowadays some 70’000 bottles are made each year. Continue reading “Le Cupole 2018”
This sweet wine is made with 100% Pedro Ximénez, a white wine grape variety best known for its role in the sweet sherries of Jerez. Continue reading “Don PX Selection Toro Albala 1965”
What impressed me most about this wine when I first tasted it with the producer at the Gradizzolo winery in Monteveglio on the hills close to Bologna, has been the purity of aroma and taste for a wine that is 100% natural. Continue reading “Bersót 2020”