
Argentiera 2009

Tasting Notes of Wines around the World
Perricone is a difficult to cultivate, low yield red wine grape variety grown in southwestern Sicily. Continue reading “PerricOne 2015”
In the mouth very fresh and elegant. At first rather light, with lean tannins: more Burgundy than Bordeaux in character. Continue reading “Château Clerc Milon 1979”
Quinta do Noval, whose name first appeared in land registers in the year 1715, is one of the most prestigious names in Porto. Continue reading “Quinta do Noval Port Vintage 2003”
Malbec is a black-skinned grape variety native of southwestern France, specifically the area around Cahors. Continue reading “Catena Zapata Nicosia Vineyard 2008”
Even though Carignan (Cariñena in Spain) is most commonly used for blending, in the Carignano del Sulcis DOC is made as varietal. Continue reading “Rocca Rubia Riserva 2015”
In the mouth, this medium bodied wine is smooth and reminds of juicy blackberries. The drying finish is neither very long nor too short. Continue reading “Ritme 2014”
Villa Sparina is probably the most widely known wine produced under the (Cortese di) Gavi DOCG denomination of Piedmont. Continue reading “Villa Sparina 2017”