Caldera 2023

The colour is pale gold. On the nose peach, cantaloupe, honey. In the mouth tasty and pleasantly refreshing, with an aftertaste that last for quite a while.

This wine is made predominantly with Albillo Criollo, a white grape variety. To impart freshness and acidity to the wine, Forastera Blanca and Verdello grapes are added to the mix. Continue reading “Caldera 2023”

La Closerie 2018

The colour is deep purple. On the nose ripe blueberries, blackberries, plumbs, licorice, pepper. In the mouth not very balanced. Soft at the beginning and edgy at the end. The aftertaste is medium long, but unpleasantly dry and bitter.

This wine is made with Syrah and Grenache grapes by Château Lavabre under the Pic Saint-Loup AOP. Continue reading “La Closerie 2018”

Tidal Bay 2022

The colour is light gold. On the nose tropical aromas combined with notes of citrus and peach. In the mouth refreshing flavours of green apple and lemon. The aftertaste is medium long.

This white wine is a blend of 5 different hybrid grape varieties: L’Acadie Blanc, Seyval Blanc, Vidal Blanc, Ortega and New York Muscat. Continue reading “Tidal Bay 2022”

Cabernet Sauvignon Signature Series 2020

The colour is medium ruby. On the nose black cherries, blackberries and green bell peppers. In the mouth drying tannins, with an astringent finish. The aftertaste is short.

This Cabernet Sauvignon based Canadian wine is made by No. 99 Wayne Gretzky Estate Winery. Continue reading “Cabernet Sauvignon Signature Series 2020”

Inniskillin Merlot Reserve 2020

The colour is medium ruby. On the nose black cherries, plumbs and black tea. In the mouth not very structured, with a bitter finish. The aftertaste is short.

This Merlot based wine is made by Inniskillin, Canada’s first estate winery. Although established only in 1975, it is the oldest continuously operating winery in Canada. Continue reading “Inniskillin Merlot Reserve 2020”

Juvé & Camps Gran Reserva Brut Nature 2018

The colour is medium gold, with fine but very few bubbles. On the nose ginger, lemon, apples, peaches. In the mouth rich, with a rather long aftertaste.

This Cava is made by Juvé & Camps with a blend of 55% Xarel·lo, 35% Macabeo and 10% Parellada grapes. This sparkling wine spent 36 months sur lie. Continue reading “Juvé & Camps Gran Reserva Brut Nature 2018”

Nerello 2015

The colour is medium ruby. On the nose very mature, jammy fruits. In the mouth smooth with a medium body. The aftertaste is medium long.

This Nerello Calabrese varietal wine is made by Senatore Vini in Cirò.

Nerello Calabrese is the name given on the Calabrian side of the Messina strait to Nerello Mascalese, a highly regarded, dark-skinned grape variety that grows most commonly on the volcanic slopes of Mount Etna in Sicily. Continue reading “Nerello 2015”