The colour is deep ruby. On the nose cherries and lawn. In the mouth not much body, but a pleasantly sour and drying finish. The kind of wine that pairs well with greasy dishes. The aftertaste doesn’t last long.
Naigartèn is a natural wine made by Gradizzolo winery in Monteveglio on the hills near Bologna. Before release, it is aged 12 months in big oak barrels and 6 months in bottle. It is made with 100% Negrettino grapes. Continue reading “Naigartèn 2019”