The colour is medium straw, the perlage fine and persistent. On the nose citrus and green apple. In the mouth citrusy, with an aftertaste that last for quite a while.
This Champagne Premier Crus is a blend of 51% Petit Meslier, 46% Chardonnay and 3% Arbanne.
Arbanne is a rare white-wine grape variety, most likely the least-known of the seven grape varieties that can be used to make Champagne. Continue reading “Les Croisettes”